top of page

Iraqi
Learn to make a signature dish of Iraq; onion dolmas.


Onion Dolmas
These savory stuffed onions combine the flavors of pomegranate, tamarind and lemon, with rice, beef and tomato for a unique and delicious dish.
Yogurt Sauce
Cold yogurt sauce with fresh mint and garlic

Serving Style
Traditionally, a giant pot of onion dolmas is flipped upside-down on a large metal tray for serving and garnished with pomegranate seeds.
Featured Grocer: Almedina
We bought all our specialty ingredients for this menu from Almadina International Market, on Russellville Road. Ask for Aws and he can get you set up! And his wife makes the BEST falafel...


Fruity, Tart, Savory
bottom of page